Nutrition Facts
Vegetable Soup
Amount Per Serving (679 g)
Calories 175
Calories from Fat 38
% Daily Value*
Fat 4.24g7%
Saturated Fat 2.962g15%
Polyunsaturated Fat 0.418g
Monounsaturated Fat 0.492g
Sodium 920mg38%
Potassium 885mg25%
Carbohydrates 32.5g11%
Fiber 6.7g27%
Sugar 7.55g8%
Protein 4.9g10%
Vitamin A 13050IU261%
Vitamin C 45.4mg55%
Calcium 110mg11%
Iron 2.3mg13%
* Percent Daily Values based on a 2000 calorie diet.